This time Digital Desk: “I will eat mango in” A “
There are pythons before mangoes. Later there are rat cubs. None of them are edible. Of course, if there was Anadir Moghlai in ‘A’ or Indubala’s hotel in ‘E’, there would be no special pressure. Mango Mango is always king in the mango kingdom of man.

As soon as the mouth rises, it becomes like mango. Why or why not, boss, a small drop of that yellow, green, orange fruit juice licked with the tongue that the stomach feels empty. The throat becomes dry. It seems that life is useless if you cannot understand the mystery of this amasutra. The pleasure of tasting mango by licking or sucking the legs is not seen in the eyes. Can be felt.

When you see mangoes, you don’t want to obey the water dam of your tongue because of greed. I say, do you know how many mangoes there are in our country? I think one can say that the selfishness of naming them is far away. The fruit grower is giving what he is giving to Amrita Aquarius by touching his tongue and giving it to his stomach. Then let’s increase the general knowledge by eating mango. What is evil in house arrest?

Our country is the best in the world in mango production. At least one and a half thousand varieties of mangoes are grown in this country. The taste and aroma of some mangoes are incomparable. What will happen if the name of the mango is Malda? This mango is mainly from Bihar. Meaning its birthplace is in the state of Bihar. This mango is completely fiberless. It’s like butter in the mouth. This mango chutney also tastes great. The peel of this mango is much thinner than other mangoes. And the smell is quite sweet.

Handicapped mango Lame
The name is a little like. It does not matter. If you take a small bite out of the green shell, the name of the lame person will ring in your ears. We Bengalis are very proud of lameness but its birthplace is in Uttar Pradesh. People say that the first mango grower did not have a leg. That is why the name of mango has also been given to Langra. This mango is oval in shape. Even when ripe, its skin color remains green.

The mind plunged into the ice-sea
Himsagar mango phase is a lot like Rasgolla. It is the very mango of Bengal. But even in the soil of Orissa, this mango grows well. So Bengal has to share all the praises with the state. Himsagar mangoes are medium sized. Their skin color is green and their inside is very yellow.

In search of Ratnagiri
Famous Mango Ratnagiri of Maharashtra. However, the name Alfonso is more famous. Like Ratnagiri in name, it is also the best in the village. The price of this mango is the highest in India. Ratnagiri mango is very easy to recognize. If there is a reddish tinge on the head of green mango, you will understand that it is Ratnagiri or Alfonso mango.
Chausha of Sher Shah
Chausha. No matter how vulgar the name may sound, this mango tastes very sweet. This mango is highly valued in North India and Bihar. It is said that Sher Shah Suri introduced this mango to the people of India in the seventeenth century. The skin color of this mango is bright yellow.

Totamukhi Totapuri
This mango in color is like a parrot’s beak. Totapuri mango is famous in Karnataka, Andhra Pradesh and Telangana. This mango tastes a bit sour. This mango tastes great when eaten raw. This mango pickle is also delicious to eat.

Hapus Ame
Hapus mango is quite famous in Maharashtra, Gujarat, Karnataka. Seeing the price of this mango, Hapus wants to cry with his eyes, but when he gets near the mango, he eats it haphazardly. These mangoes are exported to foreign markets at higher prices. It also costs a lot in the country’s market. The smell of mango is very different from all other mangoes. Skin color is orange. There will not be so much fiber inside.

Friends of Sindhura
If the Sindhis go to eat mangoes by stealing, they will be in danger. Danger means you can be caught unawares. In fact, the smell of Indus mango remains in the mouth for a long time. Although sweet in taste, the feeling of light sourness is not easily removed from this mango. This mango sherbet is great to eat. The color of mango is green on one side and red on the other. So very easy to recognize.

Red parry
Although there are light green or yellow spots on the skin, the pari is mainly red mango. Its taste is sour. Its popularity is high in Gujarat. Very good amaras are made with this mango.

Banginapalli cheating people
Like Ratnagiri or Alfonso, Banginapalli mango is also quite large in size. Although delicious, it does not come close to the edge of Alfonso. The smell of this mango is very pleasant. The production of this oval mango is highest in Andhra Pradesh. Yellow colored Ranginapalli has light spots on the body. Many fruit sellers in South India continue to call this unfamiliar buyer in the market as Alfonso. It is normal to be cheated if you do not have the experience to buy and recognize mangoes.

Rasalo Raspuri
Raspuri is called the queen of Indian mangoes. The yield of this mango is good in Mysore, Karnataka. Mango and jam are made from this mango. These oval mangoes are four to six inches in size.

Orange sapphire
Although the name is blue, but its color is orange. This mango is small in size and wonderful in taste. The highest yield of this mango is in June.

Round Malgoa
Malgoa mango is very round. Although the color of the skin is green, it has a clear yellowish tinge. Delicious to eat too.

Orange hair
It is as if an aristocracy is shocked to hear Keshar’s name. The price of saffron mango is also very aristocratic. It is one of the most expensive mangoes in the country. The inside of the mango is absolutely orange. It is said that the production of this mango started in 1931 on the initiative of Nawab of Junagadh. In 1934, this mango was named Keshar. This mango smells like saffron. The yield of this mango is higher in the area adjacent to Ahmedabad in Gujarat.